Kleanzone Odour Control
KLEAN ZONE is the latest product developed by Plasma Clean, and distributed in the Middle East by Green Crystal. KLEAN ZONE utilises cold plasma technology
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August 25, 2016
Remove odours from commercial kitchens
Food odours from take-aways, cafes and restaurants can cause nuisance to nearby residential properties. If Environmental Health deem this to be persistent, the existence of
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April 28, 2016
Reduce the risk of fire in commercial kitchens
The new Techniclean canopy mounted UV system is a highly efficient method of removing grease and cooking odours from the kitchen air at source, as
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April 28, 2016
DEFRA Guidance on control of odour and noise from commercial kitchen exhaust
DEFRA guidance 2005 provides information on the control of odour and noise from commercial kitchens and details the best practice for the minimisation of odour
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April 10, 2016
Remove smells and odour from washrooms and toilets
Plasma Clean provide effective infection and odour control solutions for washrooms and other smaller areas prone to smells and odours. Looking to remove and control
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January 18, 2016
Grease problems in city centre restaurants
Watch our latest video update on grease, odour and smoke control solutions for commercial kitchens. We went into the centre of Manchester to look at
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October 22, 2015
UK fast food facts and stats
We have pulled together some UK fast food facts and stats to show how strong the sector is in the UK. From insurance payouts to
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September 25, 2015
Remove chip shop smells
It’s pretty safe to say that no town or village is worth its salt if it doesn’t have a Fish ‘n’ Chip shop. Whether we
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September 15, 2015
Clean air innovator on hand at take away expo
One of the UK’s leading innovators will be on hand to share his knowledge at this year’s Take Away Expo in London. There are few
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September 9, 2015
What do coil filters do ?
Coil filters are installed in the kitchen canopy as a direct replacement for baffle type filters. They are designed to remove up to 95% of
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September 1, 2015
Preventing duct fires
Most commercial kitchen fires are due to poorly maintained kitchen extraction systems of businesses like pubs, cafés, restaurants and hotels. In fact any business that
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August 24, 2015
Cost effective odour control for small kitchens
Cost effective odour control for small kitchens is important and the number of smaller commercial kitchens with a need for grease and odour control is
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May 8, 2015
Six Steps to Clean Air
Whether you’re involved in specifying commercial kitchens, installing kitchen equipment, or running a busy restaurant – air quality is a key concern when it comes
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March 25, 2015
Let’s Clear the Air – Grease, Odour & Smoke Control Solutions
We are delighted to announce the launch of our brand new website – p81demo2.co.uk/plasma-clean This is packed with useful information and features our Six Step
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February 4, 2015
Reduce grease in ductwork
The high volume of covers produced from busy commercial kitchens often means that high levels of oil and grease are being produced, significantly increasing the
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September 5, 2014
Commercial kitchen grease and odour build up
Commercial kitchen grease and odour build up is a problem for many restaurants and fast food outlets. Luckily there is a range of grease, odour
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June 5, 2014
Commercial kitchen design considerations
There are a wide range of commercial kitchen design considerations to act upon when planning a commercial kitchen. Grease, odour and smoke emissions produced by
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February 13, 2014
Resolving a kitchen extract system without affecting business
For Architects, M&E and Foodservice Ventilation Consultants the successful conclusion of a commercial kitchen project usually takes place when the job is handed over. As
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October 22, 2013
Removing smells and odours from restaurant washrooms
Washrooms Removing smells and odours from restaurant washrooms is important when trying to keep customer happy and thier experience memorable for the right reasons. All
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August 15, 2013
Infection Control
Protect people, disinfect surfaces and create a safer, cleaner environment with research-led expertise in infection control.
