Experts in Air, Odour and Grease Control

From hospitality to healthcare - Plasma-Cleanair has been providing products and services to keep our customers air clean

History and expertise

From the launch of our first commercial kitchen odour control solution, the Xtract 2100 back in 2008, plasma-cleanair have established ourselves as a market leader and expert in air, odour and grease control.

From hospitality to healthcare, plasma-cleanair has been providing products and sevices to keep our customers air clean

In June 2021, plasma-cleanair acquired Fortis Hygiene & Maintenance Services (Fortis HMS) to enhance our service offering and provide nationwide support through our own qualified engineers.

Today, plasma-cleanair operates globally from our Greater Manchester Head Office. We strive for excellence and support our customers in managing odour & grease, IAQ & ventilation and ongoing service & support. We work with our customers to meet compliance legislation and insurance regulations, reduce energy costs and reduce fire risk.

Who we work with

Product Case Studies

Brasserie Blanc, London

Upscale brasserie with classically French menu, devised by Raymond Blanc. Extremely high duct cleaning costs due to a long duct run through a multi-storey building.

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Wellington College, Berkshire

A consultant-led project, working with partners HMA Ventilation. Odour and grease control required for varied college menu, within a listed Independent School in Berkshire.

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South Lodge, West Sussex

A 5* hotel with an award winning restaurant, situated in the South Downs. 100% odour control performance requirement due to proximity of kitchen extraction to guest bedrooms.

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