Grease Control For Diner in Manchester

THE ISSUE

This city centre restaurant, in the heart of Manchester’s bustling and metropolitan Northern Quarter, had low level extraction, causing problems for neighbouring properties.

THE SOLUTION

High efficiency Coil Filters were installed in the canopy, capturing 95% of grease particles. Then, our Electrostatix UV was installed into their ductwork, keeping extraction ducts virtually grease-free.

THE RESULT

Dramatically reduced the grease build up in the system. From the relatively clean coils on the back of the filter, only a small amount of grease had penetrated through – as promised. The ESP UV system had eradicated most grease, grime and germs you would normally find downstream in the ductwork

"With the Eliminair system installed, there are categorically no odours emitted from the kitchen extraction system"
- Rupert Spurgeon, General Manager

More Case Studies

City FM

Plasma Clean Air has helped City FM seamlessly deliver ESP (Electrostatic Precipitator) maintenance across the Morrisons estate. With 100% KPI performance, cost-effective service, and ongoing technical support, City FM has strengthened its reputation for reliable facilities management on one of its flagship accounts.

Arcus Facilities Management

We worked with Arcus FM to provide efficient and compliant commercial kitchen canopy cleaning for major clients including Amazon Fresh and Superdrug. Tailored solutions and careful planning ensured high-quality service, full regulatory compliance, and minimal disruption across all sites.

Brasserie Blanc, London

Upscale brasserie with classically French menu, devised by Raymond Blanc. Extremely high duct cleaning costs due to a long duct run through a multi-storey building.

Wellington College, Berkshire

A consultant-led project, working with partners HMA Ventilation. Odour and grease control required for varied college menu, within a listed Independent School in Berkshire.

Grease Control For Infamous Diner in Manchester