Plasma Clean Air Ltd delivers fully integrated air, odour and grease control solutions for commercial kitchens across the UK. We provide structured Planned Preventative Maintenance (PPM) programmes and specialist hygiene services designed to keep kitchen environments safe, compliant, efficient and fully operational.
We manage the entire kitchen ventilation and hygiene system — from canopy to extract discharge — under one contract. Our multi-skilled Grease Hygiene Technicians are trained to service, maintain and deep clean complete systems, delivering full accreditation compliance without the need for multiple contractors.
We support hospitality groups, hotels, pubs, NHS facilities, education providers, facilities management companies and national catering operations.
Comprehensive commercial kitchen deep cleaning to restore hygiene standards and ensure environmental health compliance.
Full TR19® compliant cleaning including canopy, ductwork and extract systems with certification documentation.
Installation and maintenance of UV systems that break down grease at source and reduce downstream contamination.
Ecofleece filters capture up to 98% of grease at source using biodegradable wool pad technology, providing a high-performance and environmentally responsible solution.
Carbon filtration and odour neutralisation systems designed to protect brand reputation and meet environmental standards.
Specialist servicing and maintenance of ESP systems to ensure optimal grease and smoke filtration performance.
Using Plasma Clean Air Ltd as a single supplier reduces kitchen downtime by completing multiple services in a single coordinated visit. This eliminates the disruption caused by managing multiple contractors.
Tailored maintenance programmes aligned to site usage, risk level and insurance requirements. Our structured approach ensures reduced fire risk, ongoing compliance, predictable costs and complete audit trails.
Contact one of our experts, and make more time to focus on your business. Whatever you need, we’ll take care of it.
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