Grease & Smoke Control

Twice as effective as competitor units

With extra depth-collector cells, our ESPs are twice as effective as competitor units at removing grease and smoke particles from extraction systems.

The benefits of ESPs

Competitors often quote efficiency/particle removal rates for ESPs of 95%-plus. However, that often relates only to low-volume air flows. Our Electrostatix is different – it provides the highest efficiency for the highest flow rates. Ask us and we’ll tell you what results you can expect in your kitchen.

Honeycomb-type systems create only positively charged particles, leaving around 20% of particles untouched. But our ESPs create both positive and negatively charged particles. This radically improves performance.

That and an innovative extra depth-collector cell helps make our electrostatic filters (ESPs) up to twice as effective as competitor units at removing grease and smoke particulates from kitchen extraction systems.

We also provide stainless-steel spike ionisers that have a longer life than wire ionisers, and a lower pressure drop, which cuts client energy costs.

 

Our ESP range offers:

  • An extra depth collector cell for extra efficiency
  • Low pressure drop – 90Pa per pass, for lower energy costs
  • Stainless-steel spike ionisers for longer life
  • Solid-state power supply
  • Two-year parts warranty.
Stainless steel spiked ionisers; an integral part of Plasma Clean's ESP unit

Get the full story

Download the ESP datasheet today, with full details for specifiers and installers.

Care and maintenance

  • Our engineers remove and replace spent collector cells for cleaning 
  • You’ll get three to four months between cell charges
  • Relax, with a 12 month parts warranty as standard
  • Need a planned maintenance contract? Get in touch
  • Also available with our 3 Year Warranty Care Plan

Explore our You Tube channel

Hear our founder Dr David Glover talk through the benefits of ESP technology.

ESPs Case Studies

Harpers Fish & Chip Shop, York

The Harpers chain of fish and chip restaurants and takeaways have a well-deserved reputation for serving great quality fish and chips.

South Lodge, West Sussex

The exclusive 5 star South Lodge Hotel in West Sussex, was undergoing a major refurbishment, and the award winning Camellia restaurant was central to the project.

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Infection Control

Protect people, disinfect surfaces and create a safer, cleaner environment with research-led expertise in infection control.

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Indoor Air Quality

Protect people’s health, increase productivity and profit.

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Kitchen Ventilation

Destroy grease and odours, prevent fire.

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Service & Maintenance

Keep equipment running at peak efficiency.

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